- 17Sugars and sugar confectionery
- 1702Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
- 1702.30Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose
- 1702.30.90Other
1702.30.90.20Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose › Glucose (dextrose), not chemically pure
3.5% · per kg
- Regulated by
All codes under 1702.30 →
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Adhoc's agent assigns HS codes with the ruling chain cited, checks CFIA and other agency requirements, and drafts the CBSA declaration for your broker to review.
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